If crepes seem intimidating to you, you’re in the right place. I’ve made thousands of crepes over the last 20 years and have some great tips to ensure you have success with yours! You’ll especially love these chocolate crepes — and you do NOT need a special pan!
Breakfast
This is the best berry salad I’ve ever had! Beautiful fresh mixed berries tossed in an orange vanilla dressing makes a colorful side dish for any meal or brunch.
Over the 16 years that I’ve been creating recipes I’ve always prioritized nutrition without sacrificing flavor. And I’ve created hundreds of easy recipes to make healthy living manageable. The chia pudding is one of them – pop it in the fridge in the evening and you’ll have a week’s worth of quick morning meals!
This paleo sweet potato hash is easy to make and flavored with spicy turkey chorizo! This is one of my favorite breakfast recipes and also doubles as a tasty taco or burrito filling! It also makes a great meal prep recipe and warms up beautifully for a healthy meal the next day or a make …
This honey butter recipe has been in my family for decades. Its creamy spreadable texture is due to a secret ingredient that might surprise you. I’ve been making it to give away during the holidays (with a crusty loaf) for years. It always has that eyes-rolling-back effect. ;)
This easy overnight hashbrown breakfast casserole is gluten-free! It’s a Mexican-inspired version with spiced chorizo, pepper jack cheese, and a BOMB chipotle-lime hollandaise sauce that only takes 10 minutes in your blender. It’s a perfect make-ahead recipe for Christmas morning or any special holiday brunch.
This is such a versatile Brussels sprout hash! It makes a great breakfast with a fried egg, a light lunch or dinner, or a stovetop Thanksgiving side dish! Because there’s never enough oven space, amiright?
Yep, another homemade gravlax recipe. I loved the Everything Bagel Gravlax so much I decided to take cured salmon in another direction. This version was especially good in a sushi or poke-style bowl. I’ll share the one I made below!
Now that Everything Bagel Seasoning is a household staple, how have you been using it? Are you sprinkling it on everything? I love all of the Everything Bagel-ized products at Trader Joe’s — including their Everything Bagel Gravlax. Are you a gravlax fan? Gravlax (or cured salmon) is surprisingly easy to make and MUCH more …
Putting together a sweet & festive Valentine’s Breakfast Board is super easy and fun to do for your family! Do you do something fun for your kids for Valentine’s Day? We do a surprise Valentine’s breakfast for the kids, and this year I’m doing a Valentine’s Breakfast Board with pink waffles! Eek! The best part? …
Millet? Yes, millet. I ate millet for the first time last summer when I was doing a gut protocol. I was only allowed 4 ancient grains for a few months and one of them was millet. I cooked it up like rice or quinoa and ate it in bowls and with curries and liked its …
This easy berry sauce is just a few ingredients and super versatile! Comes together quickly from frozen berries to spoon over your waffles, pancakes, ice cream sundaes and can be even be used as a pie filling! This recipe is one of the reasons I always keep a bag of frozen mixed berries in my …
Homemade chicken breakfast sausage?? Yes! It’s as easy as making taco meat! Also perfect for meal prep — cook it loose or in patties for meals during the week. If you have mental images of meat grinders and sausage stuffing machines, please send those away. Sausage is simply ground up meat mixed with seasonings, and …
Remember when I asked you guys if you wanted a Valentine’s treat or easy dinner ideas and you said “EASY DINNER IDEAS!” and then I posted some gorgeous beet brownie bowls which would have been perfect for Valentine’s Day, but I didn’t even get the post up until AFTER Valentine’s Day? *facepalm*
Remember the little cheese crisps I made to crumble over my Creamy Paleo Mushroom Soup with Bacon? Well, it turns out those little cheese crisps, made extra large, make REALLY good keto tortillas. Well, technically taco shells since they’re crispy. Since breakfast tacos are kind of a thing lately, I couldn’t resist trying these out …
It’s possible to make a big batch of sweet potato hash browns without babysitting them at the stove! My oven method mimics frying hash browns so you can easily make them for a crowd. Crispy Sweet Potato Hash After spending so many years trying to make hash browns on the stove, I finally figured out …
Hello, friends! I took a little time off to recover from Christmas, and we made a last-minute trip to Utah to attend a funeral. Needless to say, I’m really happy that school resumed this week and we’re back into our regular routine. AND I’ve got some new I’ll be sharing shortly. Let’s talk about this …
Yeah, I know. The fifth chai recipe in just a few weeks. What can I say? I’m obsessed! When I made these paleo gingerbread waffles using my Homemade Chai Spice Blend, I was surprised how close it came to traditional gingerbread spices! You still get that familiar taste of ginger, cloves, and cinnamon with a …
Breakfast salad? Salad for breakfast? Absolutely, yes. It comes together in a snap with some tender smoked salmon, hard-boiled eggs, and fresh herbs!
These protein waffles are paleo-friendly and make a large batch! Whip up a bunch and freeze them so your future self (and kids) will thank you!
My firstborn turns 10 next week. She’s such a gem — creative, responsible, smart. She’s also a little OCD like her mother so we “get” each other in that way. She loves to bake, too, and has recently started experimenting with recipes from my cookbooks. It’s fun to watch. It’s also fun to sit back …
You can make the crepe batter, glazed pecans, and cooked apples the night before to save more time for brunching the next morning.
These Dark Chocolate Paleo Pancakes taste like you’re eating chocolate cake for breakfast! We love them topped with fresh berries, a drizzle of maple syrup, and some coconut whipped cream. (And maybe some chocolate sauce if it’s Valentine’s Day. *wink*)
I spent several years on the paleo end of the nutritional spectrum and, as a result, mastered a lot of grain-free baking hacks! One of my favorite (and most used recipes) was this Gluten Free Flatbread. It makes delicious paleo-friendly sandwich wraps and curry dippers!
A green smoothie recipe that actually tastes good? Yep. If you’re new or resistant to drinking things like this, this is the perfect green smoothie to break you in. It’s loaded with healthy greens and three kinds of vegetables, and I swear it doesn’t taste like compost.