Gluten-Free
Pineapple and ginger are the perfect combo for a cool, healthy treat!
This green chile shredded chicken can be made in an Instant Pot or a slow cooker and is a delicious meal prep recipe to make tacos, salads, or any kind of healthy Mexican-inspired meal!
Thai Toasted Coconut Cashew Nuts – Great as a grain-free replacement for granola or eaten alone as a healthy snack!
Date Night In by Ashley Rodriguez is a beautifully written account of her marriage and her culinary strategy to invite the spark back in.
These balsamic roasted vegetables are roasted in a tangy balsamic marinade and topped with more balsamic glaze and a sprinkling of salty feta. It’s an easy, versatile recipe that’s great for a Thanksgiving side dish, a holiday dinner party, or during the warmer months alongside some grilled meat.
I have a knack for combining flavors, and this recipe is a perfect example of “more than the sum of its parts”. Seemingly simple ingredients, this easy Moroccan chicken recipe will wow you with its ease and punch of flavor. Sometimes condiments steal the show, and that might be the case here. Please don’t skip …
Cauliflower rice reminds me of my dad. I made it once when we were there visiting, and I told him it was a “special kind of rice”, and he — Mr. Meat-and-potatoes-hates-all-vegetables paused for a second then ate two helpings. I guess he figures I eat weird stuff so “rice” seemed safe. We never told …
Fish Nuggets Get ready to level up your seafood game with these homemade paleo fish nuggets and a ridiculously easy tartar sauce that’ll make you question why frozen fish sticks even exist! This easy crispy coating uses ground flax which adds a nutty flavor, without the the expense or allergy risk of nut flour. Paleo …
Looks can be deceiving. Pizza crust isn’t traditionally green, but just trust me on this one.
Mango sorbet has never been quicker or easier! All you need is a bag of frozen mangoes, a couple of pantry ingredients, and a blender! It’s dairy-free has no added sugar and you don’t need an ice-cream maker! This 3 ingredient mango sorbet is the perfect summer time frozen dessert! It’s healthier than ice cream, …
Sweet, rosemary-infused caramelized onions are the perfect topping for grilled herb chicken!
Grilled pineapple adds a punch of sweetness to basic fresh salsa and goes great with tacos, lettuce wraps, salads, or simply grilled meat!
This cucumber jicama slaw is a great alternative to cabbage or salad greens as a taco topping! Also great with grilled meats.
Confession: Years of cooking for small children has made me… resourceful. I may have deceived my kids in order to get them to try this mushroom soup, but I have zero regrets. It’s rich and creamy and you’d never know it was dairy free! And they all asked for seconds. #winning]
Oh, heavens. I’m pretty sure this dip has a larger proportion of bacon than any other recipe I have. Like, there’s an entire package of bacon in that bowl. (And that makes me really happy.)
These aren’t your regular roasted sweet potatoes! They’re smothered in Thai spice, mixed with some toasted coconut, and finished off with a squirt of lime.
Did you know creating seasoning blends is one of my specialties? I have over a dozen custom blends on my site and always keep them, including this Thai Spice Blend, in my pantry! (Sometimes my readers give them away as gifts. Truth.)
Celebrate vibrant green spring vegetables by tossing them in a flavorful dill pesto! This salad is great cold or warm and is sun-safe for potlucks!
Make your own Blueberry Muffin Larabars at home! (Psst… they’re better than the store-bought ones!)
Have you ever tried Curried Butternut Squash Soup? I love a good butternut soup (I have about 5 on the blog!), but this naturally sweet, curry-infused version is perfection. I’ve tweaked this recipe to include apples for added sweetness and adjusted the spices to ensure it’s a wholesome meal you’ll want to cozy up with!
A green smoothie recipe that actually tastes good? Yep. If you’re new or resistant to drinking things like this, this is the perfect green smoothie to break you in. It’s loaded with healthy greens and three kinds of vegetables, and I swear it doesn’t taste like compost.
Baking fish is ridiculously easy. This baked fish recipe with pesto will be come part of your weeknight rotation. Pesto adds LOADS of flavor and is easy to find.