These zucchini noodles are laced with fresh basil pesto and bacon. Because bacon always makes things better.
Pork
Don’t hate me for saying this, but I don’t think it’s gotten over 70 degrees here for the past two weeks. While 65 degree weather isn’t ideal for playing in the hose outside, it’s awfully better (to me) than 95 degrees. Especially since our home isn’t air-conditioned. I feel like fall has already arrived. Hello, …
Yes, another recipe with chard. You’re probably sick of hearing me mention my CSA box (see this post if you don’t know what a CSA is), but that box of surprise veggies has a very strong say in what we eat. I’ve never eaten so many vegetables for so long in my life — especially …
I’m not going to lie to you. (I never do anyway.) This mac ‘n’ cheese is awesome. VERY awesome. It’s perfectly creamy with a smoky bacon flavor, yet the slight sweetness from the roasted squash still manages to shine through. One of my favorite parts is that it doesn’t bake in the oven forever — …