This is our family’s favorite vanilla cake! I’ve made it dozens of times over the years (with and without that luscious strawberry cream frosting) and it never gets old.

The thought of putting peanut butter in a burger intrigued me when this recipe popped up on my reader from Cara’s Cravings. I was feeling daring, so I put it on my to-do list. Steve and I love Thai food, so I guess having peanut butter in a savory dish wasn’t too far off for …

This slow cooker beef roast is inspired by my favorite steak marinade! It comes together quickly and then you can forget about it while it cooks.

Part Three: the ginger rice. I saved the best for last. It may look like plain old rice, but it’s far from it. I could seriously eat an entire pot of this myself. With nothing else on it. I’m not joking. There’s a catch, though. You must like ginger to like this rice. The ginger …

If your only experience with curry powder is the sad yellow dust with the red lid, stick around. I’ll show you how to make homemade curry powder and it may change your curry life. You can grind it from whole spices or use pre-ground. I included instructions for both in the recipe notes!

Make this chipotle shredded beef in your slow cooker or Instant Pot! It’s a perfect meal prep recipe to give you a head start on weeknight dinners.

If you’re tired of spending oodles of money on taco seasoning packets with fillers instead of flavor, you’ve come to the right place. Once you try this deeply flavored taco seasoning blend, you’ll never go back to the pricey store-bought packets.

These Pumpkin Cheesecake Swirl Brownies are our favorite fall tradition. There’s an original recipe as well as a keto-friendly printable!

This Mango Chicken Curry is an easy recipe! If you have someone who is new to Indian cuisine, this Indian-inspired recipe is a great one to start with. The sweetness of the mangoes balances the flavors of the curry to make it an easy lovable dinner for everyone! Great with fresh or frozen mangoes!

Middle Eastern Spices seem exotic and out of reach for most home cooks, but what if I told you that you already had most of the ingredients to make this fun spice blend? It’s true! You probably do!

If you’ve never had a strawberry trifle completely made from scratch, you haven’t lived! This one is the best. And easily adapted to be gluten & dairy free.

Learn all the tips and tricks for making paper-thin, delicious gluten-free crepes! They’re easily made dairy-free as well and can be filled with your favorite sweet or savory things.