Over the years I’ve developed recipes specifically for the “frazzled mom” era that I’m in. I want you to have lightning fast, nourishing meals in your back pocket that your kids will actually eat. This Ginger Chicken Salad uses rotisserie chicken and pre-shredded vegetables as a smart shortcut!
Cabbage
This Cold Thai Peanut Noodle bowl is so full of flavor! Tender rice noodles are mixed with fresh shredded vegetables, tossed with an easy peanut sauce and topped with marinated steak. Perfect for hot weather!
Fish tacos are one of my all-time favorite meals! These Blackened Fish Tacos are SUPER delicious and made simply with a little avocado and a quick cabbage slaw.
If you have some Italian chicken sausage on hand and are unsure what to do with it – make this 30-min chicken sausage skillet. You’ll have a delicious, veggie-packed meal on the table quickly and full of flavor without a lot of hassle!
Ok, listen. Between my cookbooks and my website I have created over 100 different soup recipes. I love soup. I KNOW soup. This cabbage roll soup is one of my best soup recipes! (Bonus!) It also captures the hearty, briny flavors of cabbage rolls without the tedious prep!
I tossed these quick smoked salmon tacos together for lunch one day and lunchtime was never the same. They’re so easy with a smear of cream cheese, some pre-shredded lettuce and a sprinkle of Everything seasoning!
This deliciously easy ramen noodle bowl is gluten-free and is packed with loads of shredded vegetables, rice noodles, tender shrimp, and a ginger-soy sauce.
Cabbage Steaks are a versatile, fun cabbage recipe that you can dress up or down as much as you like. We loved it with dill pesto.
One of my goals as a 16-year recipe creator is to find new ways to make traditional things. This cabbage slaw is a good example of that. It may look familiar with its creamy white dressing, but you aren’t looking at another mayo-dressed coleslaw. So what’s the creamy component? Greek yogurt buzzed up with some …
I realize that it’s late May and soup probably isn’t on your mind.
I got such a great response from my Sweet Kale Salad recipe, I decided to do another knock off of the Taylor Farms salad kits found at Costco with this Paleo Asian Chopped Salad. This one is quick to prep and is Whole30 friendly, too.
As a recipe creator I like to make recipes that are versatile and can be used in a lot of different ways! My Thai marinade chicken is so great alone, but added to these refreshing chicken spring rolls with the peanut sauce to dip is just chef’s kiss.
Who knew that cabbage caramelized in bacon drippings could be such a delicious and easy side dish?
Fish taco bowls are one of our favorite summer meals to make on a busy weeknight! Quick cooking fish pairs with an easy cabbage salad and a creamy citrus dressing to give you all the great flavors of fish tacos without the tortillas.
This Instant Pot shredded chicken is flavored with red curry paste and paired with a sweet creamy slaw! Make a batch and prep your lunches for the week!
This simple slaw is such a versatile staple in my recipe collection! It’s a snap to whip together. It’s not mayo-based, so it lasts a long time, and it makes your tacos and taco salads even more amazing!
If you’re a fan of that Sweet Kale Salad kit found at Costco, you’ll love this DIY version. I’ll show you some shortcuts to make this copycat Costco salad and poppyseed dressing a breeze to make.
Making homemade sauerkraut is easy! All you need is a bunch of cabbage, pickling salt, and a couple of quart-sized mason jars.
Roasted cabbage is a quick, easy, and inexpensive side dish! The fresh dill is a perfect compliment.
Would it surprise you to know that borscht is one of our family’s favorite meals? My husband and I met in Russia, and we ate a lot of borscht while we were there. And fell in love…