I’m on a mission to make the best gluten free cookies ever. You’d never know these soft, chewy cookies were actually gluten free! Rich ginger-molasses flavor with a hint of coffee and THE best texture, they’ll disappear from your holiday cookie exchange in minutes. (So make extra. You won’t regret it.)
Coconut sugar
Guys. I tried TEN different variations, playing with citrus, spices, and filling/topping ratios for this Apple Cranberry Crisp. And (not surprising) simple really is the best. I’ll show you my tips (psst.. frozen cranberries) to ensure this comes together perfectly every time.
This Cold Thai Peanut Noodle bowl is so full of flavor! Tender rice noodles are mixed with fresh shredded vegetables, tossed with an easy peanut sauce and topped with marinated steak. Perfect for hot weather!
These delicious chocolate peanut butter brownies are FLOURLESS, naturally sweetened, and only have FIVE ingredients. In the whole recipe! They’re like a peanut butter cookie and a brownie had a brookie baby.
My favorite thing about these Cocoa-Chile Candied Pecans? No egg whites involved. This is a super easy stovetop recipe that will give you sweet, chocolatey pecans with a little hint of cayenne. (Or a big hint of cayenne, if you like.)
One of my favorite cooking tips is to keep a bag of frozen mixed berries in your freezer. Frozen berries are more economical and often sweeter than fresh berries you find in the grocery store! With that bag of berries you can make a lot of different things – including this easy berry cobbler! I …
Have you ever had those 3-ingredient peanut butter cookies? They were super popular online a while back. I used that dough concept and made some Flourless Peanut Butter & Jelly Bars! I mean, you can’t go wrong with PB&J. Did you know I didn’t like PB&J until I was an adult? Until about… 5 years …
It’s rare that I’m eating the very thing that I’m writing about, but here I am, munching on one of these Paleo Samoa Cookie Bars and chatting about them. Man, they’re good. You’ve eaten Girl Scout Samoa cookies, yes? (Sometimes called Caramel DeLites.) They’re my favorite GS cookie. I love caramel and coconut and their …
Steve and I went to New York the first week of July and ate ourselves silly. We made a few trips to the gelato stands, and I totally fell in love with the pistachio gelato. I had to come home and make a cleaned-up Dairy Free Pistachio Ice Cream. (Or “mustachio”, like my 3-year-old calls …
I can’t tell you how excited I am about these paleo cookies. AND the cookbook it came from. Normally I’m not a huge fan of paleo chocolate chip cookies because the texture is usually way off, which makes me sad — particularly because chocolate chip cookies are my favorite. This recipe is super, though — …
Pad Thai has been on our family’s favorite dinner list for a couple of years now, and the kids always do a happy dance when they find out I’ve made it. I’ve been meaning to test out a paleo pad Thai on them and just did it recently. Only one of my kids likes zucchini …
Hey, I just want to let you know that this post is in partnership with Sprouts Farmers Market. I received monetary compensation for my time, and, as always, all opinions shared are my own. Yes, another chai recipe for you — in the form of chai caramel popcorn. And it won’t be the last chai …
I REALLY hope you saved some leftover cranberry sauce for these orange cranberry bars. I used my Wassailed Cranberry Sauce, but you can use any prepared cranberry sauce — bonus points if it has some orange flavors in it. These would be a good snack to take with you while you’re shopping all weekend. Are …
I’m in love with this little paleo apple crumble! If you’re in charge of dessert for a gathering where someone is avoiding gluten, grains, or dairy, you might end up being kissed if you bring this. Wait until you see how I prepped the apples. *Eek*
This dry brine turkey recipe is THE BOMB. Dry brining is so much easier than a wet brine and the herb butter under the skin takes this over the top!
These protein waffles are paleo-friendly and make a large batch! Whip up a bunch and freeze them so your future self (and kids) will thank you!
This is a rich and fluffy gluten-free, naturally-sweetened chocolate silk pie and the only dairy is grass-fed butter!
This dairy-free caramel sauce is not only the easiest caramel sauce you’ll ever make, it’s also naturally sweetened! Only THREE ingredients, too!
I’m not going to try to explain the thoughts that preceded this. All I know is that I have quite a bit of brie in the freezer. And I have a thing for galettes. And homemade gluten-free pie crust. Thus, this Gluten-Free Blueberry Galette was born. In this case, the crust is speckled with bits …
Many homemade granola recipes are loaded with processed sugar and while they’re super tasty – you don’t necessarily want dessert for breakfast, right? After making healthy granola on a regular basis for over 10 years I’m here to tell you – you can make it healthy AND tasty!