These delicious Mediterranean-inspired bowls have ultra-seasoned crispy ground turkey and can be customized how you like. I love that they’re done in under 30 minutes and always a hit with our kids!
Plain yogurt
One of my goals as a 16-year recipe creator is to find new ways to make traditional things. This cabbage slaw is a good example of that. It may look familiar with its creamy white dressing, but you aren’t looking at another mayo-dressed coleslaw. So what’s the creamy component? Greek yogurt buzzed up with some …
I’m obsessed with creating take out recipes you can make at home! I have dozens of delicious take out recipes on my site, and I know you’ll love this this Chicken Saag recipe, too! Hearty greens, tender chicken, and a creamy coconut curry sauce that comes together in about 40 minutes! You can have this …
As a recipe creator I’m known for creating dishes that are easy to make and delicious EVERY time you make them. Steak can be finicky — hard to season and cook just right. I want you to have success when you splurge on pricey cuts of meat which is why these Greek Steak Kabobs are …
I have a knack for combining flavors, and this recipe is a perfect example of “more than the sum of its parts”. Seemingly simple ingredients, this easy Moroccan chicken recipe will wow you with its ease and punch of flavor. Sometimes condiments steal the show, and that might be the case here. Please don’t skip …
This Indian Shredded Beef makes the most incredible rice bowls. Beef isn’t typically used in Indian cuisine, but it holds up so well to all of the bold spices and flavors!
I’ve spent over 17 years trying to get kids to eat vegetables – often with success! I created this pasta recipe for two of my toddlers, and they inhaled it! It’s not just for toddlers, though. If you’re looking for a fun way to incorporate green food into your life, you’ll love this easy pasta …
Rolling enchiladas is for suckers. Stacking is the way to go! These chicken and zucchini enchiladas are beyond delicious with the creamy green chile sauce!
How often do you see carrots with the greens still attached? They’re so pretty. I wonder if cutting their greens makes them feel like their “hair” is getting chopped off? If carrots had feelings, that is. Speaking of feelings… I have mixed feelings toward beets. They’re probably the most gorgeous color found in nature, but …