I’ve created a lot of gluten free desserts recipes over the years, but this chocolate tart might be my favorite. The silky chocolate mousse nestled in a salty pretzel crust and drizzled with salted caramel sauce combines for the best salty-sweet dessert you’ve ever had!
Pretzels
Chocolate bark is the best thing to make if you’re looking for a quick treat for yourself or to give away! It’s fast, easier than you think, and completely customizable! This version features dark chocolate filled with chunks of almonds and pretzels with a sprinkle of sea salt flakes throughout leading you on a flavor …
This fun salad features honey roasted peanut + pretzel crusted chicken on a bed of salad greens with a yummy honey mustard vinaigrette! Plus more peanuts and pretzels because… crunchy things in salads are the best parts.
These delicious white chocolate pretzels are sprinkled with freeze-dried strawberries for a pop of berry flavor. They make a quick, easy treat for Valentine’s Day. (Or any day!)
This white chocolate popcorn is studded with sweet dried cranberries, salty pretzels, sea salt flakes, and a surprising hint of orange zest! It’s the perfect last-minute gluten-free holiday treat.