I’m a self-proclaimed vegetable ninja and love using bits of leftover produce to create a meal without waste! This pumpkin curry is the perfect home for those vegetables as well as that partial can of pumpkin puree giving you side eye. It’s cozy and nourishing and comes together in about 45 minutes!
Turmeric
This golden milk has a twist of chai spices and collagen protein for some extra goodness. It’s full of warming spices and is perfect for a chilly night.
Egg Curry is an easy, meatless Indian-style curry! Creamy hard cooked eggs simmered in a lovely spiced tomato gravy makes a comforting vegetarian meal any night of the week.
As a seasoned (har har) recipe creator who specializes in spice blends, let me give you a warning. Once you make your own curry powder, you’ll never want to go back to the sad yellow dust with the red lid. Keep a jar of this in your cabinet to breathe new life into your curry …