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Homemade Greek Spice Mix

Creating spice blends is my thing. My “signature” if you will. I keep lots of little jars stocked in my cupboard, but this Greek Seasoning get used the most. I’m a little obsessed, and I know you will be, too.

Homemade Greek Seasoning -- use this on homemade marinades, rubs, dips, or salad dressings! perrysplate.com

Good news! You probably have most of the ingredients for this already! I’ll show you everything you need for this awesomely versatile spice blend.

My favorite thing to do with this is to mix it with some oil and lemon juice and use it as a marinade for chicken or steak. Like… off the charts delicious! There are so many other ways to use it too – scroll down and find out!

This Greek Seasoning Blend goes with everything!

I was working on the Shredded Greek Peperoncini Beef recipe for my book and whipped up a blend to rub on the beef, and it was crazy good. I used it on some steak kebabs over the summer (I die), and I started trying it in some chicken recipes, too.

What is Greek Seasoning?

Greek seasoning is a savory blend of herbs and spices, that you probably already have in your cupboard. It adds a vibrant Mediterranean flavor to dishes like grilled meats, seafood, roasted vegetables, and salads.

Ingredients

  • Oregano
  • Onion
  • Garlic
  • Kosher salt
  • Black pepper
  • Mint
  • Thyme
  • Basil
  • Marjoram

How to make Greek Seasoning

Add all of the ingredients in an airtight container and shake to combine.

How to use Greek Spice Blend

Oh, and put it in some paleo ranch in place of the Dry Ranch Mix for a creamy Greek dressing. Or use it to flavor your Cauliflower Rice or roasted vegetables. Mmm.

Chances are you have most of these seasoning in your spice cabinet already!

You can use this recipe in marinades, grill rubs, salad dressings, dips, or simply sprinkled on roasted vegetables before they go in the oven.

If you need some ideas, try my One-Pan Marinated Greek Chicken & Potatoes or my Easy Mediterranean Ground Turkey Bowls.

Homemade Greek Seasoning -- use this on homemade marinades, rubs, dips, or salad dressings! perrysplate.com

How to Store

Store in an airtight container or lidded jar at room temperature. You’ll know it’s getting old when it starts losing it’s flavor.

Have you tried other homemade spice blends from my site? Here are the most popular…

Perry’s Plate Homemade Taco Seasoning

Sweet Potato Fry Seasoning

Paleo Dry Ranch Seasoning

If you’re looking for more adventurous blends like this Greek one, try my Homemade Thai Spice Blend or my Homemade Chai Spice Blend!


If you make one of my recipes, be sure to post it on social media and tag me at @perrysplate or #perrysplate so I can send you some love!

Homemade Greek Seasoning

Homemade Greek Seasoning

Yield: About 1/2 cup
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients

  • 2 Tablespoons dried oregano
  • 4 teaspoons dried minced onion
  • 1 Tablespoon granulated garlic
  • 2 teaspoons Kosher salt
  • 1 teaspoon crushed black pepper
  • 1 teaspoon dried mint
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • 1 teaspoon marjoram

Instructions

Combine all of the ingredients in an airtight container and store at room temperature.

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Lezlie Pascoe

Thursday 26th of September 2019

Thanks! Looking forward to trying this.

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